Here are some pictures of my recent wedding venue where the room was set up with beautiful bunting and each place setting had a vintage china cup and saucer and cupcakes were served as canapes.
Monday, 27 September 2010
Some of our large cake specialities...
Includes: Coffee and Walnut, Lemn Drizzle, Chocolate Devils Food Cake, Victoria Sponge with fresh rasberries and Carrot Cake.
One of our recent bookings - a wedding tea party!
Held a village hall which we decorated with beautiful bunting, and provided an afternoon tea for guests served on our gorgeous collection of vintage china.The food was a classic afternoon tea with finger sandwiches, savouries, cakes and scones, and of course tea was served all afternoon followed by champagne.
Subscribe to:
Posts (Atom)
